
Food Waste Composting Machine 1000 kg/day URSTAG
Turns kitchen organic waste into usable compost in 24 hours, odor-free.
Composters turn food and organic waste into compost within days, right at the source: restaurants, canteens, hotels, markets and processing plants. The range goes from 50 kg/day kitchen units to industrial machines and trench-type compost turners, plus lines that turn compost into granulated fertilizer.

Turns kitchen organic waste into usable compost in 24 hours, odor-free.

Processes restaurant kitchen waste in a few hours, odor-free and without leachate.

Compact, CE-certified composter for small canteens, boutique hotels and offices.

Set-and-forget operation: manages temperature, humidity, agitation and ventilation on its own.

Compact, quiet and odor-free electric composter for offices and small restaurants.

Uniformly turns and aerates compost in trenches, for fast aerobic fermentation.

Automatically controlled fermentation at industrial volumes, with documented-quality compost.

Turns raw compost into granular organic fertilizer, calibrated, dried and ready to package.

Continuous compost production at commercial volumes, for large farms and composting platforms.